Seasoned with olive oil and coarse salt, or filled with cured meats and cheeses, the Schiaccia is a simple, tasty and complete meal.
La Pratese
Mortadella di Prato IGP e stracchino cheese
La Fiorentina
Finocchiona IGP
La Toscanaccia
Prosciutto Toscano POD e Pecorino Toscano POD
La Maremmana
Salame toscano e Pecorino Toscano POD
La Tosca
Lampredotto in’zimino, green sauce and hot sauce
La Val d'Arno
Prosciutto Toscano POD, mushroom sauce and salad
La San Miniato
Sausage, stracchino cheese & truffle sauce
La Chiantigiana
Cooked ham, mushroom sauce and salad
L' Aretina
Pate & Prosciutto Toscano POD
La Certaldo
Sausage, mozzarella cheese and caramelized onion sauce
L'Appennina
Mortadella Bologna IGP e stracchino cheese
La Pisana
Tuna, boiled egg, mayonnaise and salad, Olio EVO Toscano IGP
La Baby Cittina
1/2 serving with Prosciutto Toscano POD, mozzarella cheese & Olio EVO Toscano IGP
La Baby Nini
1/2 portion with cooked ham and mayonnaise
Plain Schiacciata
The Vegetarian Schiacce
La Livornese
Cecina and grilled aubergines in oil
La Livornese “Special"
Cecina, Pecorino Toscano POD and truffle sauce
La Garfagnana
Shredded tomato, Pecorino Toscano POD, basil and Olio EVO Toscano IGP
La Viareggina
Tomato, mozzarella cheese, basilico and Olio EVO Toscano IGP
La Guelfa
Boiled egg, grilled aubergines in oil and green sauce